A Family Legacy
For generations, the Rosina family has been at the heart of Bragança's culinary scene. Our journey is one of passion, tradition, and the pursuit of artisanal excellence.
Our Journey Through Time
From a small pastry shop to a multifaceted culinary group.
The Beginning
Our story starts with a simple passion for Portuguese pastry. The first Rosina establishment opened its doors, bringing the authentic taste of tradition to Bragança.
Expansion & Gastronomy
Recognizing the need for a premium dining experience that honors our roots, we launched Restaurante Rosina, bridging Transmontana heritage with culinary innovation.
The Italian Influence
Passion for quality knows no borders. We brought authentic Italian gelato techniques to Bragança, creating a unique artisanal ice cream experience fresh every day.
Three Locations, One Vision
Today, Grupo Rosina operates across three strategic locations in the city center, each offering a unique but consistently premium piece of our family heritage.
Our Commitment
We believe in quality without compromise. Every ingredient is selected with intention, every dish prepared with care, and every guest welcomed like family.
As we look to the future, our mission remains unchanged: to be the destination where Bragança comes to taste tradition.
