Confeitaria Rosina
Portugal's Finest Pastéis de Nata—10 Ways
The Art of the Nata
Our Confeitaria is where Portuguese pastry tradition reaches its highest expression. Perfect Pastéis de Nata require patience, precision, and passion.
Our artisan bakers arrive before dawn to craft each batch by hand: buttery, flaky pastry shells filled with rich custard, baked until golden, and finished with a whisper of cinnamon.
10 Varieties of Perfection
From classic traditional to our innovative house creations
The Original
Our award-winning traditional custard recipe. Crispy, creamy, timeless.
Dark Chocolate
Filled with rich Belgian chocolate ganache for the ultimate indulgence.
Seasonal Red Fruit
A burst of regional berries balanced with our smooth custard.
And 7 more unique varieties waiting to be discovered in-store.
Find our Confeitaria